Restaurant Rosanjin serves kaiseki and a la carte menu.

Kaiseki	Restaurant Rosanjin specializes in authentic Kyoto-style kaiseki – an exquisite Japanese formal dining experience. A culinary tradition and art form, kaiseki balances taste, texture and appearance of seasonal food culminating in delicately finished and stunningly presented dishes. Rosanjin’s Kaiseki courses are $120, $150, and $200 per guest. * Prices do not include beverages, tax, and gratuity.
A la carte	Rosanjin serves a la carte menu in addition to signature kaiseki courses. From refreshing vegetable dishes to Wagyu steak, it is filled with delightful surprises.
Hours	Monday through Saturday from 6pm to11pm (last sitting at 9pm)
Location	141 Duane St. New York, NY (between West Broadway & Church St.) near Chambers St. Station (1,2,3,A, and C line)